Costa Rica

Grind: Drip

Drip
Whole Bean
Coarse
Espresso

Size: 12oz

12oz
1lb
2lb
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Description

Roast: Medium

Tasting Profile: Sweet apple, raisin, honey

Grower: Micro farms in Alajuela

Variety: Caturra & Catuai

Region: Alajuela, Costa Rica

Altitude: 1300-1445 M

Soil Type: Volcanic Loam

Process: Eco-pulped and dried in the sun.

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